Egypt vs Mongolia: Meat of camels, fresh or chilled — Producer Price Index

Egypt
390.1
in 2025
Mongolia
272.15
in 2025
Egypt rank
1st
Mongolia rank
3rd

Meat of camels, fresh or chilled — Producer Price Index over time

  • Egypt
  • Mongolia
0100200300400199120082025

How they compare

Egypt currently reports 390.1 against 272.15 in Mongolia, a difference of 117.95.

That makes Egypt's figure about 1.4 times Mongolia's.

The two have swapped places 4 times across 33 shared years of data; in 1993 it was Egypt ahead.

Egypt ranks 1st and Mongolia ranks 3rd of 21 countries.

Egypt has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Egypt Mongolia Difference Ahead
1990s 21.12 8.91 12.21 Egypt
2000s 39.33 22.42 16.9 Egypt
2010s 119.75 95.55 24.2 Egypt
2020s 314.53 223.79 90.74 Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of camels, fresh or chilled — producer price index, Egypt or Mongolia?
Egypt, at 390.1 against 272.15 in Mongolia as of 2025.
What is the difference in meat of camels, fresh or chilled — producer price index between Egypt and Mongolia?
117.95, with Egypt ahead.
How many years of comparable data are there for Egypt and Mongolia?
33 years are reported by both, from 1993 to 2025.
How do Egypt and Mongolia rank globally for meat of camels, fresh or chilled — producer price index?
Egypt ranks 1st and Mongolia ranks 3rd of 21 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of camels, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Mongolia: Meat of camels, fresh or chilled — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/compare/meat-of-camels-fresh-or-chilled-producer-price-index-2014-2016-100/egypt-arab-rep/mongolia/

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About this data

Indicator
Meat of camels, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
24 places, 797 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.