Dominican Republic vs Honduras: Lettuce and chicory — Producer Price
Lettuce and chicory — Producer Price over time
- Dominican Republic
- Honduras
How they compare
Dominican Republic currently reports 18,182 SLC against 17,086 SLC in Honduras, a difference of 1,096 SLC.
That makes Dominican Republic's figure about 1.1 times Honduras's.
Across all 6 years both countries report, Dominican Republic has been ahead every year.
Dominican Republic ranks 23rd and Honduras ranks 24th of 75 countries.
Dominican Republic has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Dominican Republic | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 17,578 SLC | 1,911 SLC | 15,666 SLC | Dominican Republic |
| 2020s | 16,996 SLC | 14,969 SLC | 2,026 SLC | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — producer price, Dominican Republic or Honduras?
- Dominican Republic, at 18,182 SLC against 17,086 SLC in Honduras as of 2023.
- What is the difference in lettuce and chicory — producer price between Dominican Republic and Honduras?
- 1,096 SLC, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Honduras?
- 6 years are reported by both, from 2005 to 2023.
- How do Dominican Republic and Honduras rank globally for lettuce and chicory — producer price?
- Dominican Republic ranks 23rd and Honduras ranks 24th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.