Dominican Republic vs Thailand: Lettuce and chicory — Producer Price
Lettuce and chicory — Producer Price over time
- Dominican Republic
- Thailand
How they compare
Thailand currently reports 20,232 LCU against 18,182 LCU in Dominican Republic, a difference of 2,050 LCU.
That makes Thailand's figure about 1.1 times Dominican Republic's.
The two have swapped places 7 times across 23 shared years of data; in 2000 it was Dominican Republic ahead.
Dominican Republic ranks 26th and Thailand ranks 24th of 76 countries.
Across the 3 decades both report, Dominican Republic averaged higher in 2 and Thailand in 1.
Head to head by decade
| Decade | Dominican Republic | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 23,136 LCU | 16,293 LCU | 6,843 LCU | Dominican Republic |
| 2010s | 38,842 LCU | 22,937 LCU | 15,905 LCU | Dominican Republic |
| 2020s | 13,658 LCU | 22,310 LCU | 8,652 LCU | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — producer price, Dominican Republic or Thailand?
- Thailand, at 20,232 LCU against 18,182 LCU in Dominican Republic as of 2025.
- What is the difference in lettuce and chicory — producer price between Dominican Republic and Thailand?
- 2,050 LCU, with Thailand ahead.
- How many years of comparable data are there for Dominican Republic and Thailand?
- 23 years are reported by both, from 2000 to 2023.
- How do Dominican Republic and Thailand rank globally for lettuce and chicory — producer price?
- Dominican Republic ranks 26th and Thailand ranks 24th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.