Ecuador vs Spain: Lentils, dry — Producer Price
Lentils, dry — Producer Price over time
- Ecuador
- Spain
How they compare
Ecuador currently reports 1,540 LCU against 1,260 LCU in Spain, a difference of 280 LCU.
That makes Ecuador's figure about 1.2 times Spain's.
The two have swapped places 6 times across 26 shared years of data; in 1991 it was Ecuador ahead.
Ecuador ranks 31st and Spain ranks 32nd of 37 countries.
Ecuador has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ecuador | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.98 million LCU | 85,491 LCU | 1.90 million LCU | Ecuador |
| 2000s | 729.98 LCU | 517.45 LCU | 212.53 LCU | Ecuador |
| 2010s | 1,128 LCU | 647.33 LCU | 480.35 LCU | Ecuador |
| 2020s | 1,430 LCU | 737.66 LCU | 692.64 LCU | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lentils, dry — producer price, Ecuador or Spain?
- Ecuador, at 1,540 LCU against 1,260 LCU in Spain as of 2024.
- What is the difference in lentils, dry — producer price between Ecuador and Spain?
- 280 LCU, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Spain?
- 26 years are reported by both, from 1991 to 2024.
- How do Ecuador and Spain rank globally for lentils, dry — producer price?
- Ecuador ranks 31st and Spain ranks 32nd of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lentils, dry — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.