Japan vs Switzerland: Leeks and other alliaceous vegetables — Producer Price
Leeks and other alliaceous vegetables — Producer Price over time
- Japan
- Switzerland
How they compare
Switzerland currently reports 2,832 USD against 2,442 USD in Japan, a difference of 390 USD.
That makes Switzerland's figure about 1.2 times Japan's.
Across all 5 years both countries report, Switzerland has been ahead every year.
Japan ranks 2nd and Switzerland ranks 1st of 32 countries.
Switzerland has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher leeks and other alliaceous vegetables — producer price, Japan or Switzerland?
- Switzerland, at 2,832 USD against 2,442 USD in Japan as of 2024.
- What is the difference in leeks and other alliaceous vegetables — producer price between Japan and Switzerland?
- 390 USD, with Switzerland ahead.
- How many years of comparable data are there for Japan and Switzerland?
- 5 years are reported by both, from 2020 to 2024.
- How do Japan and Switzerland rank globally for leeks and other alliaceous vegetables — producer price?
- Japan ranks 2nd and Switzerland ranks 1st of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Leeks and other alliaceous vegetables — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.