Hungary vs Sri Lanka: Leeks and other alliaceous vegetables — Producer Price
Leeks and other alliaceous vegetables — Producer Price over time
- Hungary
- Sri Lanka
How they compare
Hungary currently reports 522,443 LCU against 162,143 LCU in Sri Lanka, a difference of 360,300 LCU.
That makes Hungary's figure about 3.2 times Sri Lanka's.
The two have swapped places 2 times across 23 shared years of data; in 2003 it was Hungary ahead.
Hungary ranks 2nd and Sri Lanka ranks 4th of 32 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Hungary | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 169,817 LCU | 38,703 LCU | 131,114 LCU | Hungary |
| 2010s | 237,144 LCU | 104,465 LCU | 132,679 LCU | Hungary |
| 2020s | 463,407 LCU | 200,489 LCU | 262,917 LCU | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher leeks and other alliaceous vegetables — producer price, Hungary or Sri Lanka?
- Hungary, at 522,443 LCU against 162,143 LCU in Sri Lanka as of 2025.
- What is the difference in leeks and other alliaceous vegetables — producer price between Hungary and Sri Lanka?
- 360,300 LCU, with Hungary ahead.
- How many years of comparable data are there for Hungary and Sri Lanka?
- 23 years are reported by both, from 2003 to 2025.
- How do Hungary and Sri Lanka rank globally for leeks and other alliaceous vegetables — producer price?
- Hungary ranks 2nd and Sri Lanka ranks 4th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Leeks and other alliaceous vegetables — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.