Senegal vs Ukraine: Horse meat, fresh or chilled (biological) — Producer Price
Horse meat, fresh or chilled (biological) — Producer Price over time
- Senegal
- Ukraine
How they compare
Senegal currently reports 1,238 USD against 1,077 USD in Ukraine, a difference of 161 USD.
That makes Senegal's figure about 1.1 times Ukraine's.
The two have swapped places 7 times across 14 shared years of data; in 2008 it was Ukraine ahead.
Senegal ranks 19th and Ukraine ranks 22nd of 37 countries.
Across the 3 decades both report, Senegal averaged higher in 1 and Ukraine in 2.
Head to head by decade
| Decade | Senegal | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,000 USD | 1,063 USD | 62.75 USD | Ukraine |
| 2010s | 1,036 USD | 945.3 USD | 91.01 USD | Senegal |
| 2020s | 1,120 USD | 2,371 USD | 1,250 USD | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled (biological) — producer price, Senegal or Ukraine?
- Senegal, at 1,238 USD against 1,077 USD in Ukraine as of 2023.
- What is the difference in horse meat, fresh or chilled (biological) — producer price between Senegal and Ukraine?
- 161 USD, with Senegal ahead.
- How many years of comparable data are there for Senegal and Ukraine?
- 14 years are reported by both, from 2008 to 2023.
- How do Senegal and Ukraine rank globally for horse meat, fresh or chilled (biological) — producer price?
- Senegal ranks 19th and Ukraine ranks 22nd of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.