Fiji vs Poland: Horse meat, fresh or chilled (biological) — Producer Price
Horse meat, fresh or chilled (biological) — Producer Price over time
- Fiji
- Poland
How they compare
Poland currently reports 11,550 SLC against 6,480 SLC in Fiji, a difference of 5,070 SLC.
That makes Poland's figure about 1.8 times Fiji's.
The two have swapped places 1 time across 5 shared years of data; in 2009 it was Fiji ahead.
Fiji ranks 20th and Poland ranks 19th of 37 countries.
Across the 2 decades both report, Fiji averaged higher in 1 and Poland in 1.
Head to head by decade
| Decade | Fiji | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,480 SLC | 5,903 SLC | 577 SLC | Fiji |
| 2010s | 6,480 SLC | 6,612 SLC | 131.5 SLC | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled (biological) — producer price, Fiji or Poland?
- Poland, at 11,550 SLC against 6,480 SLC in Fiji as of 2024.
- What is the difference in horse meat, fresh or chilled (biological) — producer price between Fiji and Poland?
- 5,070 SLC, with Poland ahead.
- How many years of comparable data are there for Fiji and Poland?
- 5 years are reported by both, from 2009 to 2013.
- How do Fiji and Poland rank globally for horse meat, fresh or chilled (biological) — producer price?
- Fiji ranks 20th and Poland ranks 19th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.