Chile vs Senegal: Horse meat, fresh or chilled (biological) — Producer Price

Chile
1.10 million SLC
in 2022
Senegal
751,125 SLC
in 2023
Chile rank
4th
Senegal rank
6th

Horse meat, fresh or chilled (biological) — Producer Price over time

  • Chile
  • Senegal
200.0k400.0k600.0k800.0k1.0M199120072023

How they compare

Chile currently reports 1.10 million SLC against 751,125 SLC in Senegal, a difference of 347,575 SLC.

That makes Chile's figure about 1.5 times Senegal's.

The two have swapped places 3 times across 30 shared years of data; in 1991 it was Senegal ahead.

Chile ranks 4th and Senegal ranks 6th of 37 countries.

Across the 4 decades both report, Chile averaged higher in 2 and Senegal in 2.

Head to head by decade

Decade Chile Senegal Difference Ahead
1990s 284,791 SLC 414,072 SLC 129,281 SLC Senegal
2000s 377,541 SLC 433,980 SLC 56,439 SLC Senegal
2010s 703,082 SLC 553,657 SLC 149,425 SLC Chile
2020s 905,829 SLC 631,692 SLC 274,138 SLC Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled (biological) — producer price, Chile or Senegal?
Chile, at 1.10 million SLC against 751,125 SLC in Senegal as of 2022.
What is the difference in horse meat, fresh or chilled (biological) — producer price between Chile and Senegal?
347,575 SLC, with Chile ahead.
How many years of comparable data are there for Chile and Senegal?
30 years are reported by both, from 1991 to 2022.
How do Chile and Senegal rank globally for horse meat, fresh or chilled (biological) — producer price?
Chile ranks 4th and Senegal ranks 6th of 37 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Senegal: Horse meat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/compare/horse-meat-fresh-or-chilled-biological-producer-price-slc-tonne/chile/senegal/

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<a href="https://economy.statizoid.com/compare/horse-meat-fresh-or-chilled-biological-producer-price-slc-tonne/chile/senegal/">Chile vs Senegal: Horse meat, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.