Chile vs Paraguay: Horse meat, fresh or chilled (biological) — Producer Price

Chile
1.10 million SLC
in 2022
Paraguay
900,000 SLC
in 2003
Chile rank
4th
Paraguay rank
5th

Horse meat, fresh or chilled (biological) — Producer Price over time

  • Chile
  • Paraguay
0500.0k1.0M1.5M199120062022

How they compare

Chile currently reports 1.10 million SLC against 900,000 SLC in Paraguay, a difference of 198,700 SLC.

That makes Chile's figure about 1.2 times Paraguay's.

Across all 13 years both countries report, Paraguay has been ahead every year.

Chile ranks 4th and Paraguay ranks 5th of 37 countries.

Paraguay has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Chile Paraguay Difference Ahead
1990s 284,791 SLC 1.26 million SLC 972,209 SLC Paraguay
2000s 319,910 SLC 1.18 million SLC 856,340 SLC Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled (biological) — producer price, Chile or Paraguay?
Chile, at 1.10 million SLC against 900,000 SLC in Paraguay as of 2022.
What is the difference in horse meat, fresh or chilled (biological) — producer price between Chile and Paraguay?
198,700 SLC, with Chile ahead.
How many years of comparable data are there for Chile and Paraguay?
13 years are reported by both, from 1991 to 2003.
How do Chile and Paraguay rank globally for horse meat, fresh or chilled (biological) — producer price?
Chile ranks 4th and Paraguay ranks 5th of 37 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Paraguay: Horse meat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/horse-meat-fresh-or-chilled-biological-producer-price-slc-tonne/chile/paraguay/

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<a href="https://economy.statizoid.com/compare/horse-meat-fresh-or-chilled-biological-producer-price-slc-tonne/chile/paraguay/">Chile vs Paraguay: Horse meat, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.