Poland vs Uruguay: Horse meat, fresh or chilled (biological) — Producer Price
Horse meat, fresh or chilled (biological) — Producer Price over time
- Poland
- Uruguay
How they compare
Uruguay currently reports 33,200 LCU against 12,151 LCU in Poland, a difference of 21,049 LCU.
That makes Uruguay's figure about 2.7 times Poland's.
Across all 6 years both countries report, Uruguay has been ahead every year.
Poland ranks 19th and Uruguay ranks 16th of 37 countries.
Uruguay has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher horse meat, fresh or chilled (biological) — producer price, Poland or Uruguay?
- Uruguay, at 33,200 LCU against 12,151 LCU in Poland as of 2019.
- What is the difference in horse meat, fresh or chilled (biological) — producer price between Poland and Uruguay?
- 21,049 LCU, with Uruguay ahead.
- How many years of comparable data are there for Poland and Uruguay?
- 6 years are reported by both, from 2014 to 2019.
- How do Poland and Uruguay rank globally for horse meat, fresh or chilled (biological) — producer price?
- Poland ranks 19th and Uruguay ranks 16th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.