Kyrgyzstan vs Niger: Horse meat, fresh or chilled (biological) — Producer Price

Kyrgyzstan
233,301 LCU
in 2024
Niger
405,121 LCU
in 2022
Kyrgyzstan rank
10th
Niger rank
9th

Horse meat, fresh or chilled (biological) — Producer Price over time

  • Kyrgyzstan
  • Niger
025.0M50.0M75.0M100.0M199820112024

How they compare

Niger currently reports 405,121 LCU against 233,301 LCU in Kyrgyzstan, a difference of 171,820 LCU.

That makes Niger's figure about 1.7 times Kyrgyzstan's.

Across all 8 years both countries report, Niger has been ahead every year.

Kyrgyzstan ranks 10th and Niger ranks 9th of 37 countries.

Niger has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Kyrgyzstan Niger Difference Ahead
2000s 73,358 LCU 370,150 LCU 296,792 LCU Niger
2010s 141,048 LCU 51.93 million LCU 51.79 million LCU Niger
2020s 193,229 LCU 392,197 LCU 198,968 LCU Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled (biological) — producer price, Kyrgyzstan or Niger?
Niger, at 405,121 LCU against 233,301 LCU in Kyrgyzstan as of 2022.
What is the difference in horse meat, fresh or chilled (biological) — producer price between Kyrgyzstan and Niger?
171,820 LCU, with Niger ahead.
How many years of comparable data are there for Kyrgyzstan and Niger?
8 years are reported by both, from 2007 to 2022.
How do Kyrgyzstan and Niger rank globally for horse meat, fresh or chilled (biological) — producer price?
Kyrgyzstan ranks 10th and Niger ranks 9th of 37 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs Niger: Horse meat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/horse-meat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/kyrgyz-republic/niger/

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About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 656 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.