Japan vs Mongolia: Horse meat, fresh or chilled (biological) — Producer Price Index

Japan
157.01
in 2025
Mongolia
142.75
in 2025
Japan rank
17th
Mongolia rank
20th

Horse meat, fresh or chilled (biological) — Producer Price Index over time

  • Japan
  • Mongolia
050100150199120082025

How they compare

Japan currently reports 157.01 against 142.75 in Mongolia, a difference of 14.26.

That makes Japan's figure about 1.1 times Mongolia's.

The two have swapped places 10 times across 33 shared years of data; in 1993 it was Japan ahead.

Japan ranks 17th and Mongolia ranks 20th of 68 countries.

Japan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Japan Mongolia Difference Ahead
1990s 71.55 9.05 62.5 Japan
2000s 74.75 31.32 43.43 Japan
2010s 94.82 93.08 1.75 Japan
2020s 138.15 130.22 7.93 Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher horse meat, fresh or chilled (biological) — producer price index, Japan or Mongolia?
Japan, at 157.01 against 142.75 in Mongolia as of 2025.
What is the difference in horse meat, fresh or chilled (biological) — producer price index between Japan and Mongolia?
14.26, with Japan ahead.
How many years of comparable data are there for Japan and Mongolia?
33 years are reported by both, from 1993 to 2025.
How do Japan and Mongolia rank globally for horse meat, fresh or chilled (biological) — producer price index?
Japan ranks 17th and Mongolia ranks 20th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Mongolia: Horse meat, fresh or chilled (biological) — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/compare/horse-meat-fresh-or-chilled-biological-producer-price-index-2014-2016-100/japan/mongolia/

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<a href="https://economy.statizoid.com/compare/horse-meat-fresh-or-chilled-biological-producer-price-index-2014-2016-100/japan/mongolia/">Japan vs Mongolia: Horse meat, fresh or chilled (biological) — Producer Price Index</a> — Statizoid

About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
72 places, 2,402 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.