Italy vs Slovakia: HICP - Vegetables, tubers, plantains, cooking bananas and pulses (ND)
Italy
24.25
in 2026
Slovakia
22.72
in 2026
Italy rank
3rd
Slovakia rank
4th
HICP - Vegetables, tubers, plantains, cooking bananas and pulses (ND) over time
- Italy
- Slovakia
How they compare
Italy currently reports 24.25 against 22.72 in Slovakia, a difference of 1.53.
That makes Italy's figure about 1.1 times Slovakia's.
The two have swapped places 2 times across 31 shared years of data; in 1996 it was Italy ahead.
Italy ranks 3rd and Slovakia ranks 4th of 27 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 24.09 | 16.5 | 7.59 | Italy |
| 2000s | 19.52 | 13.65 | 5.87 | Italy |
| 2010s | 20.53 | 13.62 | 6.92 | Italy |
| 2020s | 24.48 | 21.23 | 3.24 | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - vegetables, tubers, plantains, cooking bananas and pulses (nd), Italy or Slovakia?
- Italy, at 24.25 against 22.72 in Slovakia as of 2026.
- What is the difference in hicp - vegetables, tubers, plantains, cooking bananas and pulses (nd) between Italy and Slovakia?
- 1.53, with Italy ahead.
- How many years of comparable data are there for Italy and Slovakia?
- 31 years are reported by both, from 1996 to 2026.
- How do Italy and Slovakia rank globally for hicp - vegetables, tubers, plantains, cooking bananas and pulses (nd)?
- Italy ranks 3rd and Slovakia ranks 4th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Vegetables, tubers, plantains, cooking bananas and pulses (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.