Czechia vs Estonia: HICP - Unprocessed food (Neither seasonally nor working day adjusted)
Czechia
58.66
in 2026
Estonia
47.77
in 2026
Czechia rank
15th
Estonia rank
17th
HICP - Unprocessed food (Neither seasonally nor working day adjusted) over time
- Czechia
- Estonia
How they compare
Czechia currently reports 58.66 against 47.77 in Estonia, a difference of 10.89.
That makes Czechia's figure about 1.2 times Estonia's.
The two have swapped places 1 time across 27 shared years of data; in 2000 it was Estonia ahead.
Czechia ranks 15th and Estonia ranks 17th of 27 countries.
Across the 3 decades both report, Czechia averaged higher in 1 and Estonia in 2.
Head to head by decade
| Decade | Czechia | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 81.11 | 100.53 | 19.42 | Estonia |
| 2010s | 70.79 | 77.42 | 6.64 | Estonia |
| 2020s | 62.64 | 51.16 | 11.48 | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food (neither seasonally nor working day adjusted), Czechia or Estonia?
- Czechia, at 58.66 against 47.77 in Estonia as of 2026.
- What is the difference in hicp - unprocessed food (neither seasonally nor working day adjusted) between Czechia and Estonia?
- 10.89, with Czechia ahead.
- How many years of comparable data are there for Czechia and Estonia?
- 27 years are reported by both, from 2000 to 2026.
- How do Czechia and Estonia rank globally for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Czechia ranks 15th and Estonia ranks 17th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.