Croatia vs Cyprus: HICP - Seasonal food (Neither seasonally nor working day adjusted)
Croatia
29.92
in 2026
Cyprus
27.1
in 2026
Croatia rank
8th
Cyprus rank
11th
HICP - Seasonal food (Neither seasonally nor working day adjusted) over time
- Croatia
- Cyprus
How they compare
Croatia currently reports 29.92 against 27.1 in Cyprus, a difference of 2.82.
That makes Croatia's figure about 1.1 times Cyprus's.
The two have swapped places 5 times across 29 shared years of data; in 1998 it was Cyprus ahead.
Croatia ranks 8th and Cyprus ranks 11th of 27 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Cyprus in 1.
Head to head by decade
| Decade | Croatia | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55.22 | 62.78 | 7.56 | Cyprus |
| 2000s | 61.05 | 50.61 | 10.43 | Croatia |
| 2010s | 41.18 | 37.04 | 4.14 | Croatia |
| 2020s | 30.1 | 29.07 | 1.03 | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - seasonal food (neither seasonally nor working day adjusted), Croatia or Cyprus?
- Croatia, at 29.92 against 27.1 in Cyprus as of 2026.
- What is the difference in hicp - seasonal food (neither seasonally nor working day adjusted) between Croatia and Cyprus?
- 2.82, with Croatia ahead.
- How many years of comparable data are there for Croatia and Cyprus?
- 29 years are reported by both, from 1998 to 2026.
- How do Croatia and Cyprus rank globally for hicp - seasonal food (neither seasonally nor working day adjusted)?
- Croatia ranks 8th and Cyprus ranks 11th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Seasonal food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.