Bulgaria vs Croatia: HICP - Seasonal food (Neither seasonally nor working day adjusted)
Bulgaria
30.73
in 2026
Croatia
29.92
in 2026
Bulgaria rank
6th
Croatia rank
8th
HICP - Seasonal food (Neither seasonally nor working day adjusted) over time
- Bulgaria
- Croatia
How they compare
Bulgaria currently reports 30.73 against 29.92 in Croatia, a difference of 0.81.
The two have swapped places 6 times across 29 shared years of data; in 1998 it was Bulgaria ahead.
Bulgaria ranks 6th and Croatia ranks 8th of 27 countries.
Across the 4 decades both report, Bulgaria averaged higher in 3 and Croatia in 1.
Head to head by decade
| Decade | Bulgaria | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 71.73 | 55.22 | 16.52 | Bulgaria |
| 2000s | 67.23 | 61.05 | 6.18 | Bulgaria |
| 2010s | 36.64 | 41.18 | 4.54 | Croatia |
| 2020s | 31.11 | 30.1 | 1.01 | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - seasonal food (neither seasonally nor working day adjusted), Bulgaria or Croatia?
- Bulgaria, at 30.73 against 29.92 in Croatia as of 2026.
- What is the difference in hicp - seasonal food (neither seasonally nor working day adjusted) between Bulgaria and Croatia?
- 0.81, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Croatia?
- 29 years are reported by both, from 1998 to 2026.
- How do Bulgaria and Croatia rank globally for hicp - seasonal food (neither seasonally nor working day adjusted)?
- Bulgaria ranks 6th and Croatia ranks 8th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Seasonal food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.