Malta vs Spain: HICP - Ready-made food and other food products (ND) (Neither)
Malta
13.32
in 2026
Spain
12.49
in 2026
Malta rank
13th
Spain rank
14th
HICP - Ready-made food and other food products (ND) (Neither) over time
- Malta
- Spain
How they compare
Malta currently reports 13.32 against 12.49 in Spain, a difference of 0.83.
That makes Malta's figure about 1.1 times Spain's.
The two have swapped places 5 times across 31 shared years of data; in 1996 it was Spain ahead.
Malta ranks 13th and Spain ranks 14th of 27 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malta | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.15 | 7.5 | 1.35 | Spain |
| 2000s | 4.73 | 7.6 | 2.87 | Spain |
| 2010s | 6.37 | 8.53 | 2.16 | Spain |
| 2020s | 11.67 | 13.23 | 1.55 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - ready-made food and other food products (nd) (neither), Malta or Spain?
- Malta, at 13.32 against 12.49 in Spain as of 2026.
- What is the difference in hicp - ready-made food and other food products (nd) (neither) between Malta and Spain?
- 0.83, with Malta ahead.
- How many years of comparable data are there for Malta and Spain?
- 31 years are reported by both, from 1996 to 2026.
- How do Malta and Spain rank globally for hicp - ready-made food and other food products (nd) (neither)?
- Malta ranks 13th and Spain ranks 14th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Ready-made food and other food products (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.