Malta vs Slovenia: HICP - Ready-made food and other food products (ND) (Neither)
Malta
13.32
in 2026
Slovenia
14.62
in 2026
Malta rank
13th
Slovenia rank
10th
HICP - Ready-made food and other food products (ND) (Neither) over time
- Malta
- Slovenia
How they compare
Slovenia currently reports 14.62 against 13.32 in Malta, a difference of 1.3.
That makes Slovenia's figure about 1.1 times Malta's.
The two have swapped places 2 times across 27 shared years of data; in 2000 it was Slovenia ahead.
Malta ranks 13th and Slovenia ranks 10th of 27 countries.
Across the 3 decades both report, Malta averaged higher in 1 and Slovenia in 2.
Head to head by decade
| Decade | Malta | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4.73 | 7.31 | 2.57 | Slovenia |
| 2010s | 6.37 | 7.14 | 0.775 | Slovenia |
| 2020s | 11.67 | 10.02 | 1.65 | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - ready-made food and other food products (nd) (neither), Malta or Slovenia?
- Slovenia, at 14.62 against 13.32 in Malta as of 2026.
- What is the difference in hicp - ready-made food and other food products (nd) (neither) between Malta and Slovenia?
- 1.3, with Slovenia ahead.
- How many years of comparable data are there for Malta and Slovenia?
- 27 years are reported by both, from 2000 to 2026.
- How do Malta and Slovenia rank globally for hicp - ready-made food and other food products (nd) (neither)?
- Malta ranks 13th and Slovenia ranks 10th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Ready-made food and other food products (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.