Greece vs Hungary: HICP - Ready-made food and other food products (ND) (Neither)
Greece
6.77
in 2026
Hungary
8.21
in 2026
Greece rank
25th
Hungary rank
22nd
HICP - Ready-made food and other food products (ND) (Neither) over time
- Greece
- Hungary
How they compare
Hungary currently reports 8.21 against 6.77 in Greece, a difference of 1.44.
That makes Hungary's figure about 1.2 times Greece's.
Across all 26 years both countries report, Hungary has been ahead every year.
Greece ranks 25th and Hungary ranks 22nd of 27 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Greece | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.64 | 9.63 | 7 | Hungary |
| 2010s | 3.39 | 8.51 | 5.13 | Hungary |
| 2020s | 5.84 | 8.51 | 2.68 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - ready-made food and other food products (nd) (neither), Greece or Hungary?
- Hungary, at 8.21 against 6.77 in Greece as of 2026.
- What is the difference in hicp - ready-made food and other food products (nd) (neither) between Greece and Hungary?
- 1.44, with Hungary ahead.
- How many years of comparable data are there for Greece and Hungary?
- 26 years are reported by both, from 2001 to 2026.
- How do Greece and Hungary rank globally for hicp - ready-made food and other food products (nd) (neither)?
- Greece ranks 25th and Hungary ranks 22nd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Ready-made food and other food products (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.