Finland vs Ireland: HICP - Ready-made food and other food products (ND) (Neither)
Finland
24.12
in 2026
Ireland
26.89
in 2026
Finland rank
5th
Ireland rank
3rd
HICP - Ready-made food and other food products (ND) (Neither) over time
- Finland
- Ireland
How they compare
Ireland currently reports 26.89 against 24.12 in Finland, a difference of 2.77.
That makes Ireland's figure about 1.1 times Finland's.
The two have swapped places 2 times across 30 shared years of data; in 1997 it was Ireland ahead.
Finland ranks 5th and Ireland ranks 3rd of 27 countries.
Across the 4 decades both report, Finland averaged higher in 1 and Ireland in 3.
Head to head by decade
| Decade | Finland | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11.13 | 19.75 | 8.62 | Ireland |
| 2000s | 8.86 | 18.57 | 9.71 | Ireland |
| 2010s | 8.03 | 13.1 | 5.07 | Ireland |
| 2020s | 24.65 | 13.25 | 11.39 | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - ready-made food and other food products (nd) (neither), Finland or Ireland?
- Ireland, at 26.89 against 24.12 in Finland as of 2026.
- What is the difference in hicp - ready-made food and other food products (nd) (neither) between Finland and Ireland?
- 2.77, with Ireland ahead.
- How many years of comparable data are there for Finland and Ireland?
- 30 years are reported by both, from 1997 to 2026.
- How do Finland and Ireland rank globally for hicp - ready-made food and other food products (nd) (neither)?
- Finland ranks 5th and Ireland ranks 3rd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Ready-made food and other food products (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.