Cyprus vs Greece: HICP - Ready-made food and other food products (ND) (Neither)
Cyprus
7.6
in 2026
Greece
6.77
in 2026
Cyprus rank
23rd
Greece rank
25th
HICP - Ready-made food and other food products (ND) (Neither) over time
- Cyprus
- Greece
How they compare
Cyprus currently reports 7.6 against 6.77 in Greece, a difference of 0.83.
That makes Cyprus's figure about 1.1 times Greece's.
The two have swapped places 3 times across 31 shared years of data; in 1996 it was Greece ahead.
Cyprus ranks 23rd and Greece ranks 25th of 27 countries.
Across the 4 decades both report, Cyprus averaged higher in 3 and Greece in 1.
Head to head by decade
| Decade | Cyprus | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.12 | 6.63 | 0.5125 | Greece |
| 2000s | 5.29 | 2.93 | 2.36 | Cyprus |
| 2010s | 7.97 | 3.39 | 4.59 | Cyprus |
| 2020s | 7.55 | 5.84 | 1.72 | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - ready-made food and other food products (nd) (neither), Cyprus or Greece?
- Cyprus, at 7.6 against 6.77 in Greece as of 2026.
- What is the difference in hicp - ready-made food and other food products (nd) (neither) between Cyprus and Greece?
- 0.83, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Greece?
- 31 years are reported by both, from 1996 to 2026.
- How do Cyprus and Greece rank globally for hicp - ready-made food and other food products (nd) (neither)?
- Cyprus ranks 23rd and Greece ranks 25th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Ready-made food and other food products (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.