Croatia vs Hungary: HICP - Ready-made food and other food products (ND) (Neither)
Croatia
9.85
in 2026
Hungary
8.21
in 2026
Croatia rank
19th
Hungary rank
22nd
HICP - Ready-made food and other food products (ND) (Neither) over time
- Croatia
- Hungary
How they compare
Croatia currently reports 9.85 against 8.21 in Hungary, a difference of 1.64.
That makes Croatia's figure about 1.2 times Hungary's.
The two have swapped places 1 time across 26 shared years of data; in 2001 it was Hungary ahead.
Croatia ranks 19th and Hungary ranks 22nd of 27 countries.
Croatia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Croatia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 10.03 | 9.63 | 0.3978 | Croatia |
| 2010s | 11.29 | 8.51 | 2.77 | Croatia |
| 2020s | 9.53 | 8.51 | 1.01 | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - ready-made food and other food products (nd) (neither), Croatia or Hungary?
- Croatia, at 9.85 against 8.21 in Hungary as of 2026.
- What is the difference in hicp - ready-made food and other food products (nd) (neither) between Croatia and Hungary?
- 1.64, with Croatia ahead.
- How many years of comparable data are there for Croatia and Hungary?
- 26 years are reported by both, from 2001 to 2026.
- How do Croatia and Hungary rank globally for hicp - ready-made food and other food products (nd) (neither)?
- Croatia ranks 19th and Hungary ranks 22nd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Ready-made food and other food products (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.