Hungary vs Poland: HICP - Processed food including alcohol and tobacco (Neither)
Hungary
202.66
in 2026
Poland
194.28
in 2026
Hungary rank
10th
Poland rank
11th
HICP - Processed food including alcohol and tobacco (Neither) over time
- Hungary
- Poland
How they compare
Hungary currently reports 202.66 against 194.28 in Poland, a difference of 8.38.
The two have swapped places 3 times across 26 shared years of data; in 2001 it was Poland ahead.
Hungary ranks 10th and Poland ranks 11th of 27 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Hungary | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 205.78 | 201.47 | 4.31 | Hungary |
| 2010s | 215.39 | 189.17 | 26.22 | Hungary |
| 2020s | 227.03 | 191.24 | 35.8 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and tobacco (neither), Hungary or Poland?
- Hungary, at 202.66 against 194.28 in Poland as of 2026.
- What is the difference in hicp - processed food including alcohol and tobacco (neither) between Hungary and Poland?
- 8.38, with Hungary ahead.
- How many years of comparable data are there for Hungary and Poland?
- 26 years are reported by both, from 2001 to 2026.
- How do Hungary and Poland rank globally for hicp - processed food including alcohol and tobacco (neither)?
- Hungary ranks 10th and Poland ranks 11th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.