Greece vs Sweden: HICP - Processed food including alcohol and tobacco (Neither)
Greece
149.81
in 2026
Sweden
162.77
in 2026
Greece rank
17th
Sweden rank
14th
HICP - Processed food including alcohol and tobacco (Neither) over time
- Greece
- Sweden
How they compare
Sweden currently reports 162.77 against 149.81 in Greece, a difference of 12.96.
That makes Sweden's figure about 1.1 times Greece's.
The two have swapped places 6 times across 31 shared years of data; in 1996 it was Sweden ahead.
Greece ranks 17th and Sweden ranks 14th of 27 countries.
Across the 4 decades both report, Greece averaged higher in 3 and Sweden in 1.
Head to head by decade
| Decade | Greece | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 156.12 | 159.93 | 3.81 | Sweden |
| 2000s | 141.14 | 137.57 | 3.57 | Greece |
| 2010s | 152.97 | 143.47 | 9.5 | Greece |
| 2020s | 160.71 | 158.33 | 2.38 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and tobacco (neither), Greece or Sweden?
- Sweden, at 162.77 against 149.81 in Greece as of 2026.
- What is the difference in hicp - processed food including alcohol and tobacco (neither) between Greece and Sweden?
- 12.96, with Sweden ahead.
- How many years of comparable data are there for Greece and Sweden?
- 31 years are reported by both, from 1996 to 2026.
- How do Greece and Sweden rank globally for hicp - processed food including alcohol and tobacco (neither)?
- Greece ranks 17th and Sweden ranks 14th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.