Greece vs Portugal: HICP - Processed food including alcohol and tobacco (Neither)
Greece
149.81
in 2026
Portugal
155.22
in 2026
Greece rank
17th
Portugal rank
15th
HICP - Processed food including alcohol and tobacco (Neither) over time
- Greece
- Portugal
How they compare
Portugal currently reports 155.22 against 149.81 in Greece, a difference of 5.41.
The two have swapped places 2 times across 31 shared years of data; in 1996 it was Portugal ahead.
Greece ranks 17th and Portugal ranks 15th of 27 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 156.12 | 153.32 | 2.8 | Greece |
| 2000s | 141.14 | 110.74 | 30.4 | Greece |
| 2010s | 152.97 | 132.72 | 20.25 | Greece |
| 2020s | 160.71 | 156.78 | 3.93 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and tobacco (neither), Greece or Portugal?
- Portugal, at 155.22 against 149.81 in Greece as of 2026.
- What is the difference in hicp - processed food including alcohol and tobacco (neither) between Greece and Portugal?
- 5.41, with Portugal ahead.
- How many years of comparable data are there for Greece and Portugal?
- 31 years are reported by both, from 1996 to 2026.
- How do Greece and Portugal rank globally for hicp - processed food including alcohol and tobacco (neither)?
- Greece ranks 17th and Portugal ranks 15th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.