Finland vs Slovenia: HICP - Processed food including alcohol and tobacco (Neither)
Finland
166.64
in 2026
Slovenia
167.79
in 2026
Finland rank
13th
Slovenia rank
12th
HICP - Processed food including alcohol and tobacco (Neither) over time
- Finland
- Slovenia
How they compare
Slovenia currently reports 167.79 against 166.64 in Finland, a difference of 1.15.
The two have swapped places 11 times across 27 shared years of data; in 2000 it was Finland ahead.
Finland ranks 13th and Slovenia ranks 12th of 27 countries.
Across the 3 decades both report, Finland averaged higher in 1 and Slovenia in 2.
Head to head by decade
| Decade | Finland | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 158.39 | 159.27 | 0.882 | Slovenia |
| 2010s | 155.84 | 162.13 | 6.29 | Slovenia |
| 2020s | 171.29 | 170.16 | 1.13 | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and tobacco (neither), Finland or Slovenia?
- Slovenia, at 167.79 against 166.64 in Finland as of 2026.
- What is the difference in hicp - processed food including alcohol and tobacco (neither) between Finland and Slovenia?
- 1.15, with Slovenia ahead.
- How many years of comparable data are there for Finland and Slovenia?
- 27 years are reported by both, from 2000 to 2026.
- How do Finland and Slovenia rank globally for hicp - processed food including alcohol and tobacco (neither)?
- Finland ranks 13th and Slovenia ranks 12th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.