Croatia vs Poland: HICP - Processed food including alcohol and tobacco (Neither)
Croatia
214.02
in 2026
Poland
194.28
in 2026
Croatia rank
8th
Poland rank
11th
HICP - Processed food including alcohol and tobacco (Neither) over time
- Croatia
- Poland
How they compare
Croatia currently reports 214.02 against 194.28 in Poland, a difference of 19.74.
That makes Croatia's figure about 1.1 times Poland's.
The two have swapped places 3 times across 29 shared years of data; in 1998 it was Poland ahead.
Croatia ranks 8th and Poland ranks 11th of 27 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Poland in 2.
Head to head by decade
| Decade | Croatia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 211.79 | 237.5 | 25.71 | Poland |
| 2000s | 200.47 | 204.25 | 3.78 | Poland |
| 2010s | 207.09 | 189.17 | 17.92 | Croatia |
| 2020s | 213.85 | 191.24 | 22.62 | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and tobacco (neither), Croatia or Poland?
- Croatia, at 214.02 against 194.28 in Poland as of 2026.
- What is the difference in hicp - processed food including alcohol and tobacco (neither) between Croatia and Poland?
- 19.74, with Croatia ahead.
- How many years of comparable data are there for Croatia and Poland?
- 29 years are reported by both, from 1998 to 2026.
- How do Croatia and Poland rank globally for hicp - processed food including alcohol and tobacco (neither)?
- Croatia ranks 8th and Poland ranks 11th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.