Latvia vs Romania: HICP - Processed food including alcohol and excluding tobacco
Latvia
5.6
in 2025
Romania
6.1
in 2025
Latvia rank
6th
Romania rank
4th
HICP - Processed food including alcohol and excluding tobacco over time
- Latvia
- Romania
How they compare
Romania currently reports 6.1 against 5.6 in Latvia, a difference of 0.5.
That makes Romania's figure about 1.1 times Latvia's.
The two have swapped places 10 times across 24 shared years of data; in 2002 it was Romania ahead.
Latvia ranks 6th and Romania ranks 4th of 36 countries.
Across the 3 decades both report, Latvia averaged higher in 1 and Romania in 2.
Head to head by decade
| Decade | Latvia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7.88 | 9.15 | 1.28 | Romania |
| 2010s | 2.16 | 1.5 | 0.66 | Latvia |
| 2020s | 7.43 | 7.93 | 0.5 | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and excluding tobacco, Latvia or Romania?
- Romania, at 6.1 against 5.6 in Latvia as of 2025.
- What is the difference in hicp - processed food including alcohol and excluding tobacco between Latvia and Romania?
- 0.5, with Romania ahead.
- How many years of comparable data are there for Latvia and Romania?
- 24 years are reported by both, from 2002 to 2025.
- How do Latvia and Romania rank globally for hicp - processed food including alcohol and excluding tobacco?
- Latvia ranks 6th and Romania ranks 4th of 36 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and excluding tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.