Iceland vs Latvia: HICP - Processed food including alcohol and excluding tobacco
Iceland
5
in 2025
Latvia
5.6
in 2025
Iceland rank
9th
Latvia rank
6th
HICP - Processed food including alcohol and excluding tobacco over time
- Iceland
- Latvia
How they compare
Latvia currently reports 5.6 against 5 in Iceland, a difference of 0.6.
That makes Latvia's figure about 1.1 times Iceland's.
The two have swapped places 10 times across 29 shared years of data; in 1997 it was Latvia ahead.
Iceland ranks 9th and Latvia ranks 6th of 36 countries.
Across the 4 decades both report, Iceland averaged higher in 2 and Latvia in 2.
Head to head by decade
| Decade | Iceland | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.63 | 1.93 | 0.7 | Iceland |
| 2000s | 5.6 | 6.58 | 0.98 | Latvia |
| 2010s | 2.72 | 2.16 | 0.56 | Iceland |
| 2020s | 5.73 | 7.43 | 1.7 | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and excluding tobacco, Iceland or Latvia?
- Latvia, at 5.6 against 5 in Iceland as of 2025.
- What is the difference in hicp - processed food including alcohol and excluding tobacco between Iceland and Latvia?
- 0.6, with Latvia ahead.
- How many years of comparable data are there for Iceland and Latvia?
- 29 years are reported by both, from 1997 to 2025.
- How do Iceland and Latvia rank globally for hicp - processed food including alcohol and excluding tobacco?
- Iceland ranks 9th and Latvia ranks 6th of 36 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and excluding tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.