Denmark vs Poland: HICP - Processed food including alcohol and excluding tobacco
Denmark
3.6
in 2025
Poland
3.8
in 2025
Denmark rank
17th
Poland rank
14th
HICP - Processed food including alcohol and excluding tobacco over time
- Denmark
- Poland
How they compare
Poland currently reports 3.8 against 3.6 in Denmark, a difference of 0.2.
That makes Poland's figure about 1.1 times Denmark's.
The two have swapped places 10 times across 29 shared years of data; in 1997 it was Poland ahead.
Denmark ranks 17th and Poland ranks 14th of 36 countries.
Poland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.33 | 7.87 | 5.53 | Poland |
| 2000s | 2.24 | 3.42 | 1.18 | Poland |
| 2010s | 1.57 | 2.01 | 0.44 | Poland |
| 2020s | 4.12 | 7.22 | 3.1 | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and excluding tobacco, Denmark or Poland?
- Poland, at 3.8 against 3.6 in Denmark as of 2025.
- What is the difference in hicp - processed food including alcohol and excluding tobacco between Denmark and Poland?
- 0.2, with Poland ahead.
- How many years of comparable data are there for Denmark and Poland?
- 29 years are reported by both, from 1997 to 2025.
- How do Denmark and Poland rank globally for hicp - processed food including alcohol and excluding tobacco?
- Denmark ranks 17th and Poland ranks 14th of 36 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and excluding tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.