Belgium vs Czechia: HICP - Processed food including alcohol and excluding tobacco
Belgium
2.6
in 2025
Czechia
2.8
in 2025
Belgium rank
25th
Czechia rank
22nd
HICP - Processed food including alcohol and excluding tobacco over time
- Belgium
- Czechia
How they compare
Czechia currently reports 2.8 against 2.6 in Belgium, a difference of 0.2.
That makes Czechia's figure about 1.1 times Belgium's.
The two have swapped places 14 times across 25 shared years of data; in 2001 it was Czechia ahead.
Belgium ranks 25th and Czechia ranks 22nd of 36 countries.
Across the 3 decades both report, Belgium averaged higher in 1 and Czechia in 2.
Head to head by decade
| Decade | Belgium | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.74 | 2.04 | 0.7 | Belgium |
| 2010s | 1.9 | 2.63 | 0.73 | Czechia |
| 2020s | 4.77 | 5.55 | 0.7833 | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food including alcohol and excluding tobacco, Belgium or Czechia?
- Czechia, at 2.8 against 2.6 in Belgium as of 2025.
- What is the difference in hicp - processed food including alcohol and excluding tobacco between Belgium and Czechia?
- 0.2, with Czechia ahead.
- How many years of comparable data are there for Belgium and Czechia?
- 25 years are reported by both, from 2001 to 2025.
- How do Belgium and Czechia rank globally for hicp - processed food including alcohol and excluding tobacco?
- Belgium ranks 25th and Czechia ranks 22nd of 36 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food including alcohol and excluding tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.