Finland vs Malta: HICP - Processed food incl. alcohol and tobacco
Finland
2.6
in 2025
Malta
3.2
in 2025
Finland rank
24th
Malta rank
22nd
HICP - Processed food incl. alcohol and tobacco over time
- Finland
- Malta
How they compare
Malta currently reports 3.2 against 2.6 in Finland, a difference of 0.6.
That makes Malta's figure about 1.2 times Finland's.
The two have swapped places 8 times across 29 shared years of data; in 1997 it was Malta ahead.
Finland ranks 24th and Malta ranks 22nd of 31 countries.
Malta has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Finland | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.33 | 5.1 | 3.77 | Malta |
| 2000s | 1.91 | 3.47 | 1.56 | Malta |
| 2010s | 1.94 | 2.72 | 0.78 | Malta |
| 2020s | 4.03 | 4.58 | 0.55 | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food incl. alcohol and tobacco, Finland or Malta?
- Malta, at 3.2 against 2.6 in Finland as of 2025.
- What is the difference in hicp - processed food incl. alcohol and tobacco between Finland and Malta?
- 0.6, with Malta ahead.
- How many years of comparable data are there for Finland and Malta?
- 29 years are reported by both, from 1997 to 2025.
- How do Finland and Malta rank globally for hicp - processed food incl. alcohol and tobacco?
- Finland ranks 24th and Malta ranks 22nd of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food incl. alcohol and tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.