Austria vs Denmark: HICP - Processed food incl. alcohol and tobacco
Austria
3.4
in 2024
Denmark
3.6
in 2025
Austria rank
21st
Denmark rank
19th
HICP - Processed food incl. alcohol and tobacco over time
- Austria
- Denmark
How they compare
Denmark currently reports 3.6 against 3.4 in Austria, a difference of 0.2.
That makes Denmark's figure about 1.1 times Austria's.
The two have swapped places 9 times across 37 shared years of data; in 1988 it was Denmark ahead.
Austria ranks 21st and Denmark ranks 19th of 31 countries.
Across the 5 decades both report, Austria averaged higher in 3 and Denmark in 2.
Head to head by decade
| Decade | Austria | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.65 | 3.3 | 2.65 | Denmark |
| 1990s | 1.19 | 1.64 | 0.45 | Denmark |
| 2000s | 2.42 | 2.06 | 0.36 | Austria |
| 2010s | 2.3 | 1.99 | 0.31 | Austria |
| 2020s | 5.06 | 4.88 | 0.18 | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food incl. alcohol and tobacco, Austria or Denmark?
- Denmark, at 3.6 against 3.4 in Austria as of 2025.
- What is the difference in hicp - processed food incl. alcohol and tobacco between Austria and Denmark?
- 0.2, with Denmark ahead.
- How many years of comparable data are there for Austria and Denmark?
- 37 years are reported by both, from 1988 to 2024.
- How do Austria and Denmark rank globally for hicp - processed food incl. alcohol and tobacco?
- Austria ranks 21st and Denmark ranks 19th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food incl. alcohol and tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.