Greece vs Netherlands: HICP - Processed food excluding alcohol and tobacco (Neither)
Greece
104.35
in 2026
Netherlands
100.5
in 2026
Greece rank
18th
Netherlands rank
21st
HICP - Processed food excluding alcohol and tobacco (Neither) over time
- Greece
- Netherlands
How they compare
Greece currently reports 104.35 against 100.5 in Netherlands, a difference of 3.85.
The two have swapped places 2 times across 31 shared years of data; in 1996 it was Greece ahead.
Greece ranks 18th and Netherlands ranks 21st of 27 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | Netherlands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 113.78 | 94.96 | 18.81 | Greece |
| 2000s | 92.15 | 78.48 | 13.66 | Greece |
| 2010s | 102.85 | 91.02 | 11.83 | Greece |
| 2020s | 114.96 | 106.96 | 8 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food excluding alcohol and tobacco (neither), Greece or Netherlands?
- Greece, at 104.35 against 100.5 in Netherlands as of 2026.
- What is the difference in hicp - processed food excluding alcohol and tobacco (neither) between Greece and Netherlands?
- 3.85, with Greece ahead.
- How many years of comparable data are there for Greece and Netherlands?
- 31 years are reported by both, from 1996 to 2026.
- How do Greece and Netherlands rank globally for hicp - processed food excluding alcohol and tobacco (neither)?
- Greece ranks 18th and Netherlands ranks 21st of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food excluding alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.