Czechia vs Malta: HICP - Processed food excluding alcohol and tobacco (Neither)
Czechia
126.34
in 2026
Malta
120.47
in 2026
Czechia rank
10th
Malta rank
13th
HICP - Processed food excluding alcohol and tobacco (Neither) over time
- Czechia
- Malta
How they compare
Czechia currently reports 126.34 against 120.47 in Malta, a difference of 5.87.
The two have swapped places 2 times across 27 shared years of data; in 2000 it was Czechia ahead.
Czechia ranks 10th and Malta ranks 13th of 27 countries.
Czechia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | Malta | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 112.62 | 95.07 | 17.55 | Czechia |
| 2010s | 109.69 | 98.55 | 11.14 | Czechia |
| 2020s | 135.01 | 117.39 | 17.62 | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food excluding alcohol and tobacco (neither), Czechia or Malta?
- Czechia, at 126.34 against 120.47 in Malta as of 2026.
- What is the difference in hicp - processed food excluding alcohol and tobacco (neither) between Czechia and Malta?
- 5.87, with Czechia ahead.
- How many years of comparable data are there for Czechia and Malta?
- 27 years are reported by both, from 2000 to 2026.
- How do Czechia and Malta rank globally for hicp - processed food excluding alcohol and tobacco (neither)?
- Czechia ranks 10th and Malta ranks 13th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food excluding alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.