Cyprus vs Denmark: HICP - Processed food excluding alcohol and tobacco (Neither)
Cyprus
98.07
in 2026
Denmark
101.2
in 2026
Cyprus rank
22nd
Denmark rank
20th
HICP - Processed food excluding alcohol and tobacco (Neither) over time
- Cyprus
- Denmark
How they compare
Denmark currently reports 101.2 against 98.07 in Cyprus, a difference of 3.13.
The two have swapped places 3 times across 31 shared years of data; in 1996 it was Cyprus ahead.
Cyprus ranks 22nd and Denmark ranks 20th of 27 countries.
Cyprus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cyprus | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 114.91 | 97.48 | 17.43 | Cyprus |
| 2000s | 100.5 | 89.97 | 10.53 | Cyprus |
| 2010s | 99.45 | 84.69 | 14.76 | Cyprus |
| 2020s | 103.48 | 101.26 | 2.22 | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food excluding alcohol and tobacco (neither), Cyprus or Denmark?
- Denmark, at 101.2 against 98.07 in Cyprus as of 2026.
- What is the difference in hicp - processed food excluding alcohol and tobacco (neither) between Cyprus and Denmark?
- 3.13, with Denmark ahead.
- How many years of comparable data are there for Cyprus and Denmark?
- 31 years are reported by both, from 1996 to 2026.
- How do Cyprus and Denmark rank globally for hicp - processed food excluding alcohol and tobacco (neither)?
- Cyprus ranks 22nd and Denmark ranks 20th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food excluding alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.