Austria vs Luxembourg: HICP - Processed food excluding alcohol and tobacco (Neither)
Austria
81.95
in 2026
Luxembourg
78.5
in 2026
Austria rank
26th
Luxembourg rank
27th
HICP - Processed food excluding alcohol and tobacco (Neither) over time
- Austria
- Luxembourg
How they compare
Austria currently reports 81.95 against 78.5 in Luxembourg, a difference of 3.45.
The two have swapped places 6 times across 31 shared years of data; in 1996 it was Austria ahead.
Austria ranks 26th and Luxembourg ranks 27th of 27 countries.
Austria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Austria | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 80.44 | 79.39 | 1.05 | Austria |
| 2000s | 75.01 | 66.73 | 8.28 | Austria |
| 2010s | 73.47 | 70.42 | 3.06 | Austria |
| 2020s | 87.66 | 86.75 | 0.9143 | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food excluding alcohol and tobacco (neither), Austria or Luxembourg?
- Austria, at 81.95 against 78.5 in Luxembourg as of 2026.
- What is the difference in hicp - processed food excluding alcohol and tobacco (neither) between Austria and Luxembourg?
- 3.45, with Austria ahead.
- How many years of comparable data are there for Austria and Luxembourg?
- 31 years are reported by both, from 1996 to 2026.
- How do Austria and Luxembourg rank globally for hicp - processed food excluding alcohol and tobacco (neither)?
- Austria ranks 26th and Luxembourg ranks 27th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food excluding alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.