Malta vs Montenegro: HICP - Processed food excluding alcohol and tobacco
Malta
3.5
in 2025
Montenegro
3.4
in 2025
Malta rank
15th
Montenegro rank
17th
HICP - Processed food excluding alcohol and tobacco over time
- Malta
- Montenegro
How they compare
Malta currently reports 3.5 against 3.4 in Montenegro, a difference of 0.1.
The two have swapped places 3 times across 10 shared years of data; in 2016 it was Montenegro ahead.
Malta ranks 15th and Montenegro ranks 17th of 31 countries.
Across the 2 decades both report, Malta averaged higher in 1 and Montenegro in 1.
Head to head by decade
| Decade | Malta | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2.23 | 1.68 | 0.55 | Malta |
| 2020s | 5.52 | 6.75 | 1.23 | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food excluding alcohol and tobacco, Malta or Montenegro?
- Malta, at 3.5 against 3.4 in Montenegro as of 2025.
- What is the difference in hicp - processed food excluding alcohol and tobacco between Malta and Montenegro?
- 0.1, with Malta ahead.
- How many years of comparable data are there for Malta and Montenegro?
- 10 years are reported by both, from 2016 to 2025.
- How do Malta and Montenegro rank globally for hicp - processed food excluding alcohol and tobacco?
- Malta ranks 15th and Montenegro ranks 17th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food excluding alcohol and tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.