Germany vs Italy: HICP - Processed food excluding alcohol and tobacco
Germany
2.7
in 2024
Italy
2.4
in 2024
Germany rank
22nd
Italy rank
23rd
HICP - Processed food excluding alcohol and tobacco over time
- Germany
- Italy
How they compare
Germany currently reports 2.7 against 2.4 in Italy, a difference of 0.3.
That makes Germany's figure about 1.1 times Italy's.
The two have swapped places 11 times across 29 shared years of data; in 1996 it was Italy ahead.
Germany ranks 22nd and Italy ranks 23rd of 31 countries.
Across the 4 decades both report, Germany averaged higher in 2 and Italy in 2.
Head to head by decade
| Decade | Germany | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.325 | 1.45 | 1.12 | Italy |
| 2000s | 1.41 | 2.36 | 0.95 | Italy |
| 2010s | 1.85 | 1 | 0.85 | Germany |
| 2020s | 6.84 | 4.82 | 2.02 | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food excluding alcohol and tobacco, Germany or Italy?
- Germany, at 2.7 against 2.4 in Italy as of 2024.
- What is the difference in hicp - processed food excluding alcohol and tobacco between Germany and Italy?
- 0.3, with Germany ahead.
- How many years of comparable data are there for Germany and Italy?
- 29 years are reported by both, from 1996 to 2024.
- How do Germany and Italy rank globally for hicp - processed food excluding alcohol and tobacco?
- Germany ranks 22nd and Italy ranks 23rd of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food excluding alcohol and tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.