Czechia vs Hungary: HICP - Processed food excluding alcohol and tobacco
Czechia
3.5
in 2025
Hungary
3.3
in 2025
Czechia rank
15th
Hungary rank
18th
HICP - Processed food excluding alcohol and tobacco over time
- Czechia
- Hungary
How they compare
Czechia currently reports 3.5 against 3.3 in Hungary, a difference of 0.2.
That makes Czechia's figure about 1.1 times Hungary's.
The two have swapped places 7 times across 24 shared years of data; in 2002 it was Hungary ahead.
Czechia ranks 15th and Hungary ranks 18th of 31 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.11 | 5.69 | 3.58 | Hungary |
| 2010s | 2.7 | 2.73 | 0.03 | Hungary |
| 2020s | 6.13 | 11.2 | 5.07 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - processed food excluding alcohol and tobacco, Czechia or Hungary?
- Czechia, at 3.5 against 3.3 in Hungary as of 2025.
- What is the difference in hicp - processed food excluding alcohol and tobacco between Czechia and Hungary?
- 0.2, with Czechia ahead.
- How many years of comparable data are there for Czechia and Hungary?
- 24 years are reported by both, from 2002 to 2025.
- How do Czechia and Hungary rank globally for hicp - processed food excluding alcohol and tobacco?
- Czechia ranks 15th and Hungary ranks 18th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Processed food excluding alcohol and tobacco (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.