Portugal vs Spain: HICP - Live animals, and meat and other parts of slaughtered land
Portugal
39.38
in 2026
Spain
40.41
in 2026
Portugal rank
9th
Spain rank
7th
HICP - Live animals, and meat and other parts of slaughtered land over time
- Portugal
- Spain
How they compare
Spain currently reports 40.41 against 39.38 in Portugal, a difference of 1.03.
The two have swapped places 3 times across 31 shared years of data; in 1996 it was Portugal ahead.
Portugal ranks 9th and Spain ranks 7th of 27 countries.
Across the 4 decades both report, Portugal averaged higher in 1 and Spain in 3.
Head to head by decade
| Decade | Portugal | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 75.78 | 74.91 | 0.8725 | Portugal |
| 2000s | 48.94 | 54.87 | 5.93 | Spain |
| 2010s | 40.55 | 45.97 | 5.42 | Spain |
| 2020s | 38.41 | 46.11 | 7.7 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - live animals, and meat and other parts of slaughtered land, Portugal or Spain?
- Spain, at 40.41 against 39.38 in Portugal as of 2026.
- What is the difference in hicp - live animals, and meat and other parts of slaughtered land between Portugal and Spain?
- 1.03, with Spain ahead.
- How many years of comparable data are there for Portugal and Spain?
- 31 years are reported by both, from 1996 to 2026.
- How do Portugal and Spain rank globally for hicp - live animals, and meat and other parts of slaughtered land?
- Portugal ranks 9th and Spain ranks 7th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.