Slovenia vs Spain: HICP - Food (Neither seasonally nor working day adjusted, Sub-index)
Slovenia
159.51
in 2026
Spain
155.12
in 2026
Slovenia rank
14th
Spain rank
16th
HICP - Food (Neither seasonally nor working day adjusted, Sub-index) over time
- Slovenia
- Spain
How they compare
Slovenia currently reports 159.51 against 155.12 in Spain, a difference of 4.39.
The two have swapped places 1 time across 27 shared years of data; in 2000 it was Spain ahead.
Slovenia ranks 14th and Spain ranks 16th of 27 countries.
Spain has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Slovenia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 171.57 | 204.39 | 32.82 | Spain |
| 2010s | 154.91 | 175.98 | 21.06 | Spain |
| 2020s | 157.49 | 181.43 | 23.93 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food (neither seasonally nor working day adjusted, sub-index), Slovenia or Spain?
- Slovenia, at 159.51 against 155.12 in Spain as of 2026.
- What is the difference in hicp - food (neither seasonally nor working day adjusted, sub-index) between Slovenia and Spain?
- 4.39, with Slovenia ahead.
- How many years of comparable data are there for Slovenia and Spain?
- 27 years are reported by both, from 2000 to 2026.
- How do Slovenia and Spain rank globally for hicp - food (neither seasonally nor working day adjusted, sub-index)?
- Slovenia ranks 14th and Spain ranks 16th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.