Latvia vs Romania: HICP - Food (Neither seasonally nor working day adjusted, Sub-index)
Latvia
208.48
in 2026
Romania
258.29
in 2026
Latvia rank
2nd
Romania rank
1st
HICP - Food (Neither seasonally nor working day adjusted, Sub-index) over time
- Latvia
- Romania
How they compare
Romania currently reports 258.29 against 208.48 in Latvia, a difference of 49.81.
That makes Romania's figure about 1.2 times Latvia's.
Across all 26 years both countries report, Romania has been ahead every year.
Latvia ranks 2nd and Romania ranks 1st of 27 countries.
Romania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Latvia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 258.79 | 370.16 | 111.37 | Romania |
| 2010s | 213.9 | 299.28 | 85.39 | Romania |
| 2020s | 227.14 | 280.36 | 53.22 | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food (neither seasonally nor working day adjusted, sub-index), Latvia or Romania?
- Romania, at 258.29 against 208.48 in Latvia as of 2026.
- What is the difference in hicp - food (neither seasonally nor working day adjusted, sub-index) between Latvia and Romania?
- 49.81, with Romania ahead.
- How many years of comparable data are there for Latvia and Romania?
- 26 years are reported by both, from 2001 to 2026.
- How do Latvia and Romania rank globally for hicp - food (neither seasonally nor working day adjusted, sub-index)?
- Latvia ranks 2nd and Romania ranks 1st of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.