Hungary vs Poland: HICP - Food (Neither seasonally nor working day adjusted, Sub-index)
Hungary
168.88
in 2026
Poland
169.51
in 2026
Hungary rank
11th
Poland rank
10th
HICP - Food (Neither seasonally nor working day adjusted, Sub-index) over time
- Hungary
- Poland
How they compare
Poland currently reports 169.51 against 168.88 in Hungary, a difference of 0.63.
The two have swapped places 2 times across 26 shared years of data; in 2001 it was Poland ahead.
Hungary ranks 11th and Poland ranks 10th of 27 countries.
Across the 3 decades both report, Hungary averaged higher in 2 and Poland in 1.
Head to head by decade
| Decade | Hungary | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 182.09 | 218.97 | 36.88 | Poland |
| 2010s | 177.93 | 177.12 | 0.809 | Hungary |
| 2020s | 183.81 | 168.74 | 15.07 | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food (neither seasonally nor working day adjusted, sub-index), Hungary or Poland?
- Poland, at 169.51 against 168.88 in Hungary as of 2026.
- What is the difference in hicp - food (neither seasonally nor working day adjusted, sub-index) between Hungary and Poland?
- 0.63, with Poland ahead.
- How many years of comparable data are there for Hungary and Poland?
- 26 years are reported by both, from 2001 to 2026.
- How do Hungary and Poland rank globally for hicp - food (neither seasonally nor working day adjusted, sub-index)?
- Hungary ranks 11th and Poland ranks 10th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.