Germany vs Luxembourg: HICP - Food (Neither seasonally nor working day adjusted, Sub-index)
Germany
114.35
in 2026
Luxembourg
109.2
in 2026
Germany rank
25th
Luxembourg rank
26th
HICP - Food (Neither seasonally nor working day adjusted, Sub-index) over time
- Germany
- Luxembourg
How they compare
Germany currently reports 114.35 against 109.2 in Luxembourg, a difference of 5.15.
The two have swapped places 5 times across 31 shared years of data; in 1996 it was Luxembourg ahead.
Germany ranks 25th and Luxembourg ranks 26th of 27 countries.
Across the 4 decades both report, Germany averaged higher in 3 and Luxembourg in 1.
Head to head by decade
| Decade | Germany | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 132.03 | 145.72 | 13.69 | Luxembourg |
| 2000s | 104.12 | 100.57 | 3.55 | Germany |
| 2010s | 105.31 | 96.12 | 9.19 | Germany |
| 2020s | 112.07 | 107.81 | 4.26 | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food (neither seasonally nor working day adjusted, sub-index), Germany or Luxembourg?
- Germany, at 114.35 against 109.2 in Luxembourg as of 2026.
- What is the difference in hicp - food (neither seasonally nor working day adjusted, sub-index) between Germany and Luxembourg?
- 5.15, with Germany ahead.
- How many years of comparable data are there for Germany and Luxembourg?
- 31 years are reported by both, from 1996 to 2026.
- How do Germany and Luxembourg rank globally for hicp - food (neither seasonally nor working day adjusted, sub-index)?
- Germany ranks 25th and Luxembourg ranks 26th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.