Denmark vs Germany: HICP - Food (Neither seasonally nor working day adjusted, Sub-index)
Denmark
117.63
in 2026
Germany
114.35
in 2026
Denmark rank
24th
Germany rank
25th
HICP - Food (Neither seasonally nor working day adjusted, Sub-index) over time
- Denmark
- Germany
How they compare
Denmark currently reports 117.63 against 114.35 in Germany, a difference of 3.28.
Across all 31 years both countries report, Denmark has been ahead every year.
Denmark ranks 24th and Germany ranks 25th of 27 countries.
Denmark has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 155.04 | 132.03 | 23.01 | Denmark |
| 2000s | 132.95 | 104.12 | 28.83 | Denmark |
| 2010s | 119.63 | 105.31 | 14.32 | Denmark |
| 2020s | 123.22 | 112.07 | 11.15 | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food (neither seasonally nor working day adjusted, sub-index), Denmark or Germany?
- Denmark, at 117.63 against 114.35 in Germany as of 2026.
- What is the difference in hicp - food (neither seasonally nor working day adjusted, sub-index) between Denmark and Germany?
- 3.28, with Denmark ahead.
- How many years of comparable data are there for Denmark and Germany?
- 31 years are reported by both, from 1996 to 2026.
- How do Denmark and Germany rank globally for hicp - food (neither seasonally nor working day adjusted, sub-index)?
- Denmark ranks 24th and Germany ranks 25th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.