Cyprus vs Finland: HICP - Food (Neither seasonally nor working day adjusted, Sub-index)
Cyprus
142.12
in 2026
Finland
136.85
in 2026
Cyprus rank
18th
Finland rank
19th
HICP - Food (Neither seasonally nor working day adjusted, Sub-index) over time
- Cyprus
- Finland
How they compare
Cyprus currently reports 142.12 against 136.85 in Finland, a difference of 5.27.
The two have swapped places 2 times across 31 shared years of data; in 1996 it was Cyprus ahead.
Cyprus ranks 18th and Finland ranks 19th of 27 countries.
Cyprus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cyprus | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 218.08 | 170.04 | 48.04 | Cyprus |
| 2000s | 169.09 | 144.62 | 24.47 | Cyprus |
| 2010s | 152.51 | 141.75 | 10.76 | Cyprus |
| 2020s | 150.71 | 138.56 | 12.16 | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food (neither seasonally nor working day adjusted, sub-index), Cyprus or Finland?
- Cyprus, at 142.12 against 136.85 in Finland as of 2026.
- What is the difference in hicp - food (neither seasonally nor working day adjusted, sub-index) between Cyprus and Finland?
- 5.27, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Finland?
- 31 years are reported by both, from 1996 to 2026.
- How do Cyprus and Finland rank globally for hicp - food (neither seasonally nor working day adjusted, sub-index)?
- Cyprus ranks 18th and Finland ranks 19th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.