Croatia vs Poland: HICP - Food (Neither seasonally nor working day adjusted, Sub-index)
Croatia
187.69
in 2026
Poland
169.51
in 2026
Croatia rank
7th
Poland rank
10th
HICP - Food (Neither seasonally nor working day adjusted, Sub-index) over time
- Croatia
- Poland
How they compare
Croatia currently reports 187.69 against 169.51 in Poland, a difference of 18.18.
That makes Croatia's figure about 1.1 times Poland's.
The two have swapped places 1 time across 29 shared years of data; in 1998 it was Poland ahead.
Croatia ranks 7th and Poland ranks 10th of 27 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Poland in 1.
Head to head by decade
| Decade | Croatia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 265.46 | 302.78 | 37.32 | Poland |
| 2000s | 254.86 | 225.32 | 29.54 | Croatia |
| 2010s | 208.34 | 177.12 | 31.23 | Croatia |
| 2020s | 185.97 | 168.74 | 17.23 | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food (neither seasonally nor working day adjusted, sub-index), Croatia or Poland?
- Croatia, at 187.69 against 169.51 in Poland as of 2026.
- What is the difference in hicp - food (neither seasonally nor working day adjusted, sub-index) between Croatia and Poland?
- 18.18, with Croatia ahead.
- How many years of comparable data are there for Croatia and Poland?
- 29 years are reported by both, from 1998 to 2026.
- How do Croatia and Poland rank globally for hicp - food (neither seasonally nor working day adjusted, sub-index)?
- Croatia ranks 7th and Poland ranks 10th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.