Belgium vs Ireland: HICP - Food (Neither seasonally nor working day adjusted, Sub-index)
Belgium
127.9
in 2026
Ireland
119.86
in 2026
Belgium rank
22nd
Ireland rank
23rd
HICP - Food (Neither seasonally nor working day adjusted, Sub-index) over time
- Belgium
- Ireland
How they compare
Belgium currently reports 127.9 against 119.86 in Ireland, a difference of 8.04.
That makes Belgium's figure about 1.1 times Ireland's.
The two have swapped places 2 times across 30 shared years of data; in 1997 it was Belgium ahead.
Belgium ranks 22nd and Ireland ranks 23rd of 27 countries.
Belgium has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 184.97 | 176.25 | 8.72 | Belgium |
| 2000s | 155.85 | 137.69 | 18.16 | Belgium |
| 2010s | 151.44 | 111.28 | 40.16 | Belgium |
| 2020s | 145.2 | 107.15 | 38.06 | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - food (neither seasonally nor working day adjusted, sub-index), Belgium or Ireland?
- Belgium, at 127.9 against 119.86 in Ireland as of 2026.
- What is the difference in hicp - food (neither seasonally nor working day adjusted, sub-index) between Belgium and Ireland?
- 8.04, with Belgium ahead.
- How many years of comparable data are there for Belgium and Ireland?
- 30 years are reported by both, from 1997 to 2026.
- How do Belgium and Ireland rank globally for hicp - food (neither seasonally nor working day adjusted, sub-index)?
- Belgium ranks 22nd and Ireland ranks 23rd of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.